The Flat Iron made its way onto my list of “places to eat” easily. The restaurant was recommended to me by my Dad – who over the course of his brief stay now knows better places to eat in London than me – via a Chinese website promoting the best value London eats, and in reviews closer to home it ranks among the top places to eat for steak-lovers in London. A fine reputation among both local and foreign diners was all it took, plus a special occasion to justify yet another dining-out night. Continue reading
‘Tis the season for ice cream and other summer delights, and I hereby fondly remember the types of ice cream I’ve tried and note down here those yet to try. If you’ve eaten any of these frozen delights or can add to my wishlist, do leave a comment!
Ice cream eaten
Christmas dinner cake from The Cake Shop in the Covered Market
I applied to the University of Oxford because I loved the course, the prestige, and the collegiate system. Also because of the history and architecture of the city. Nothing could have persuaded me to live there more, except if I had known it was also a foodie’s paradise. Continue reading
In the spirit of the “ruins you for life” series on Buzzfeed, and in response to the report about the unhealthiness of our high street, here are 10 reasons why living in Eastbourne ruined me. Continue reading